Tuesday, 29 November 2011

薯仔沙律















薯仔3隻紅蘿蔔半隻去皮切片,
用滾水加鹽烚5至10分鐘,
少許黑椒, 鹽, 牛油, 鮮奶拌勻.
加芫莤碎於面
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